Yarra Yering Annual Release Dinner - Melbourne
- Duration: 3 Hours
- Location: Carlton, VIC
* * SOLD OUT * *
YARRA YERING ANNUAL RELEASE DINNER WITH SARAH CROWE
Join Sarah Crowe and the Yarra Yering team at Malin for an intimate evening celebrating the 2024 Annual Release, alongside an exclusive preview of selected 2025 Spring Release wines. For the occasion, Owner Tash Sorensen and Head Chef Clement Pilatre have created a bespoke four-course tasting menu, thoughfully paired to showcase the wines throughout the evening.
On Arrival
2018 Sparkling Cuvée
with nori cone, house tarama, citron confit, black sesame
and Jerusalem artichoke tartlet, salmon roe, flowers
Course One
2025 Dry White Wine No. 2 & 2025 Chardonnay
with ravioli land & sea, foie gras, prawns, shellfish bisque and Medjool date purée
Course Two
2025 Pinot Noir & 2025 Dry Red Wine No. 3
with stuffed cabbage, shellfish & duck liver, celeriac tonka purée, shellfish sauce and chicken jus
Course Three
2024 Underhill Shiraz & 2024 Dry Red Wine No. 2
with beef, meat jus, pressed nori, smoked potato purée and mizuna
Course Four
2024 Agincourt Cabernet Malbec & 2024 Dry Red Wine No. 1
with cheese selection
Mignardises
La crème brûlée and la guimauve grillée on wine wood
Malin
687 Rathdowne Street, Carlton North VIC 3054
Thursday 6 August 2026
7.00pm – 10.00pm
Places are extremely limited.